This knife takes you the back through history
With over 200 years of experience in making swords, THai blacksmiths are incorporating the same skills to make Thai Chef knives. Thai Chef’s Knife #2 has a tang blade set in a smooth, native Thai Pradu wood handle. Its rounded corners medium weight cleaver makes it easy to handle and it is great for all food preparation and it makes the perfect slicing and dicing each time.
Each knife is unique and carries a rich history. Artisans have handcrafted each piece to perfection. The process involves forging, grinding, stamping, woodwork, and finishing by highly skilled workers.
Packaging :
Each knife is received in its own beautiful bamboo box which makes it gift-worthy. Inside each box has written history.